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Professional Bio
Chef Boris Seljak is a classically trained chef and proprietor of Sac Valley Gourmet Catering. Chef Boris received his culinary education in Belgrade, Serbia. In his thirty-year career, he provided fine dining for hotels and restaurants in both Europe and the United States. His caterings range from private dinner parties to large-scale events. In addition to being a chef, he was previously the Kitchen Director at a private high school serving over 1,000 students and staff. Chef Boris currently resides in Citrus Heights, California with his family and can be reached at boriscitrusheights@gmail.com
2012 Santa Cruz CA, Clam Chowder Cook Off - First Place
CATERING BY BORIS SELJAK
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